INFANT NUTRITION
ON YOUR BRAND

For 25 years, we have developed unique expertise allowing us to develop high-end infant milks.
We are constantly innovating to improve our products and meet the expectations of our customers.
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KNOW-HOW, ADVANCED TECHNOLOGY AND INNOVATION FOOD QUALITY AND SAFETY CUSTOMIZED CUSTOM MADE LM PACKAGING

EXPERTISE, ADVANCED TECHNOLOGY AND INNOVATION

a person puts milk powder into a baby bottle placed on a scale

Laiterie de Montaigu takes into account the complexity of the composition of products and processes, the evolution of raw materials and the associated scientific knowledge.

We work closely with leaders in equipment processes in a technological innovation approach.

This allows us to have in-depth knowledge of existing technologies and to collaborate on the development of new tools. Our manufacturing process called “Full Spray Drying” guarantees complete and delicate control of the quality of the nutritional compounds, but also their perfect homogeneity in the finished product consumed. Thus, each grain of infant formula powder contains the entirety and the same content of each nutritional component.

FOOD QUALITY AND SAFETY

Laiterie de Montaigu places the nutritional quality and food safety of its products at the heart of its concerns.

a blue, white, red bottle, surrounded by a blue circle

We take care to promote the French and European origins of the raw materials used in our production and carry out a rigorous selection of them.

a blue circle with the white outline of a flask

Drawing on its experience, our Research and Development department formulates and develops product ranges according to the most specific requirements.

4 circles representing the control points carried out by the Dairy

Our integrated laboratory analyzes and controls products throughout their manufacturing, from the arrival of raw materials to the shipment of finished products.